These 25 Cottage Cheese Recipes are a great way to add protein into your diet. Low in calories and high in protein, cottage cheese is a versatile ingredient that tastes delicious in both sweet and savory dishes.
Cottage cheese is having a big moment now. From cottage cheese flatbread to ice cream, this food is going viral across all social media. And for good reasons! It's a healthy, low-calorie, low carb, protein source. Many health-conscious are now incorporating cottage cheese into their diets, thanks to its versatility. Since it has always been a staple in my diet, I’ve put together this list of the top 25 healthy recipes using cottage cheese for you to try.
What is cottage cheese?
Cottage cheese is a fresh, fermented cheese made from curds and cream. With origins tracing back to ancient Europe, it is considered the first cheese made in America. Cottage cheese has a mild, slightly tangy flavor and a creamy texture with soft curds. Since it is neither pressed nor aged, it remains soft and fresh. These qualities make cottage cheese a versatile ingredient that works well in both sweet and savory dishes.
There are different types of cottage cheese available, including nonfat, reduced fat, and whole milk options, as well as versions with regular or small curds. While many people love cottage cheese, some may find its texture less appealing. In this case I recommend trying whipped cottage cheese, which is smoother and creamier.
What are the health benefits of cottage cheese?
Cottage cheese is one of the healthiest foods, boasting a high protein content. Since it is low in calories, carbs and fats, this food is perfect for weight loss, fitness and keto diets. Beyond its macronutrient profile, cottage cheese is also rich in essential vitamins and minerals, including calcium and vitamin B12.
Top 25 cottage cheese recipes
If you are looking for savory cottage cheese meals, sweet breakfasts, or cottage cheese snack ideas, these recipes are for you. They are all healthy, high protein and so easy to make.