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Healthy Oatmeal Chocolate Chip Cookies
5 from 5 votes

Oatmeal Chocolate Chip Cookies

These soft and chewy Chocolate Chip Oatmeal Cookies are surprisingly healthy and good for you. Made with rolled oats and no flour, this easy one-bowl oat cookie recipe is flourless, gluten-free and vegan friendly. It's finally time to satisfy your cravings without guilt!
Servings12 cookies
Calories174.8kcal
Prep Time: 8 minutes
Cook Time: 10 minutes
Total Time: 18 minutes
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Ingredients

Metric - US Customary
  • 1 egg
  • 1 mashed banana ripe, or ½ cup applesauce
  • 80 grams (⅓ cup) peanut butter replace with preferred nut butter
  • 80 grams (⅓ cup 1 tbsp) brown sugar replace with preferred granular sweetener (add more for sweeter cookies)
  • 1 tsp vanilla extract
  • ⅙ tsp salt
  • 150 grams (1 ½ cup) rolled oats
  • 50 grams (½ cup) oat flour replace with almond flour, wholewheat flour or all purpose flour
  • 1 tsp baking powder
  • 60 grams (½ cup) chocolate chips

Instructions

  • Preheat oven to 180°C (360°F) and line a baking sheet with parchment paper.
  • In a large mixing bowl mash the banana and combine with egg, peanut butter, brown sugar, vanilla extract and salt. Using a hand mixer or whisk, stir the wet mixture for a couple of minutes until all is well combined.
  • Add to the wet mixture rolled oats, flour and baking powder. Using a spatula, stir all ingredients together.
  • Stir the chocolate chips into your oatmeal cookie dough.
  • Scoop about ⅓ cup of dough out and shape 10 cookies. Transfer your oatmeal cookies to the parchment paper covered baking sheet, spacing them apart.
  • Bake in hot oven for 10 to 12 minutes. Let cool over a baking rack before serving.

Nutrition

Serving: 1 cookie | Calories: 174.8kcal | Carbohydrates: 26.7g | Protein: 4.4g | Fat: 6.4g | Saturated Fat: 2g | Polyunsaturated Fat: 1.3g | Monounsaturated Fat: 2.2g | Trans Fat: 0.002g | Cholesterol: 13.6mg | Sodium: 77.1mg | Potassium: 179.2mg | Fiber: 2.8g | Sugar: 9.7g | Vitamin A: 31.8IU | Vitamin C: 1.6mg | Calcium: 40.1mg | Iron: 1.3mg

Nutritional values are based on third-party calculations and should be considered approximations. Actual nutritional content will vary based on brands used, measuring methods, portion sizes and more. We do not overtake any responsibility.

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Like this recipe?If you liked this recipe, make sure to leave a review. I highly appreciate your feedback. Thank you very much! All the best, Matteo