Low Calorie Nutella Recipe (No Blender)
The healthiest low calorie Nutella is easy and ridiculously delicious. Sugar-free, vegan and keto, this homemade healthy Nutella is the ultimate chocolate spread for your breakfasts.
Servings: 5 servings
Ingredients
- 40 grams (1/3 cup) cocoa powder
- 15 grams (1 tbsp) hazelnut butter
- 2 tsp sweetener of choice (see notes*)
- 80 ml (1/3 cup) milk of choice
Instructions
- In a bowl stir together cocoa powder, hazelnut butter, sweetener of choice and milk.
- Transfer to a glass container and store in the fridge for up to 3 days – before serving restore the creamy texture by adding around 1/2 tsp milk of choice to low calorie Nutella.
Notes
- Sweeten healthy Nutella with your favorite sweetener – for a Keto and sugar-free alternative use erythritol, stevia, xylitol or sugar-free maple syrup.
- After refrigerating low calorie Nutella it will thicken and absorb the milk. before serving restore the creamy texture by adding around 1/2 tsp milk of choice to healthy Nutella.
Nutrition
Calories: 50kcal | Carbohydrates: 0.7g | Protein: 3g | Fat: 3g