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+ servings
Chocolate Chip Oatmeal Cookies
5 from 7 votes

Healthy Chocolate Chip Cookies

Soft, chewy and tasty, these are the best Healthy Chocolate Chip Cookies ever. You only need a bunch of wholesome ingredients, such as oat flour and applesauce, and less than 30 minutes to whip up a guilt-free treat that anyone'll love.
Servings15 cookies
Calories143.5kcal
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
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Ingredients

Dry Ingredients

  • 120 grams (1 cup) whole-wheat flour
  • 100 grams (1 cup) oat flour replace with wholewheat flour or almond flour
  • 100 grams (½ scant cup) coconut sugar replace with brown sugar
  • ½ tsp baking soda
  • ¼ tsp salt
  • 80 grams (½ cup) dark chocolate chips

Wet Ingredients

  • 1 large egg
  • 80 grams (⅓ cup) applesauce replace with mashed banana
  • 60 ml (¼ cup) coconut oil replace with preferred vegetable oil or melted butter
  • 1 tsp vanilla extract

Instructions

  • Preheat oven to 180°C (350°F) and line a baking sheet with parchment paper
  • Add wholewheat flour, oat flour, coconut sugar, baking soda and salt to a large mixing bowl. Stir to combine the dry ingredients together and set aside.
  • In a second bowl, whisk together all wet ingredients - egg, applesauce, coconut oil and vanilla extract - until you get a well-combined mixture.
  • Combine dry and wet ingredients together by gradually pouring in the wet mixture over the flour mix. Stir well, until combined, but do not overmix batter.
  • Fold in the dark chocolate chips.
  • Scoop out the dough and shape your healthy chocolate chip cookies. Finally, transfer to the prepared parchment paper covered baking sheet, spacing them apart.
  • Bake in hot oven for 10 to 12 minutes and allow to cool over a baking rack before serving.

Video

Nutrition

Calories: 143.5kcal | Carbohydrates: 19.8g | Protein: 2.7g | Fat: 6.6g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.5g | Trans Fat: 0.001g | Cholesterol: 11mg | Sodium: 98.9mg | Potassium: 95.3mg | Fiber: 1.8g | Sugar: 6.8g | Vitamin A: 18.6IU | Vitamin C: 0.1mg | Calcium: 24.3mg | Iron: 0.7mg

Nutritional values are based on third-party calculations and should be considered approximations. Actual nutritional content will vary based on brands used, measuring methods, portion sizes and more. We do not overtake any responsibility.

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Like this recipe?If you liked this recipe, make sure to leave a review. I highly appreciate your feedback. Thank you very much! All the best, Matteo