Easiest Greek Yogurt Pizza Dough - 20 Minutes Recipe
The easiest pizza recipe, this is Greek yogurt pizza dough in 20 minutes! This Greek yogurt pizza is going to become your new favorite recipe: healthy, high protein and so easy without yeast.
Prep Time: 5 minutes
Cook Time: 15 minutes
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Ingredients
- 120 grams (1 cup) all-purposes flour (plus more for dusting)
- 120 grams (⅓ cup 1 tbsp) firm Greek yogurt
- 1 tsp olive oil
- ½ tsp baking powder
- pinch sea salt
Pizza Topping
- 3 tbsp pizza sauce (see notes for details*)
- 3 tbsp shredded mozzarella cheese (low fat)
Instructions
- Preheat oven to 200°C (400°F).
- In a large bowl combine all-purposes flour, Greek Yogurt, olive oil, baking powder and pinch sea salt. Quickly stir until it comes to form a dough (add more flour if it is sticky or more Greek yogurt if dough is too dry).
- Transfer Greek yogurt pizza dough over a clean floured surface and knead to form a soft dough ball.
- With the aid of a rolling pin and your hands, shape into about a 15 cm (6-inch) round (with edges thicker than center), sprinkling some more flour if it gets sticky.
- Spread pizza sauce over the Greek yogurt crust and sprinkle on shredded mozzarella cheese.
- Bake in hot oven for 15 to 20 minutes, or until cheese has melted and the pizza crust is golden baked.
- Buon appetito!
Notes
- For pizza sauce, combine tomato sauce with a drizzle olive oil, pinch salt and a hint of oregano, garlic powder, onion powder each (to taste).
Nutrition
Serving: 1 serving | Calories: 312kcal | Carbohydrates: 47g | Protein: 19g | Fat: 5g
Nutritional values are based on third-party calculations and should be considered approximations. Actual nutritional content will vary based on brands used, measuring methods, portion sizes and more. We do not overtake any responsibility.
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Like this recipe?If you liked this recipe, make sure to leave a review. I highly appreciate your feedback. Thank you very much! All the best, Matteo