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Cottage Cheese Brownies
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4.82 from 16 votes

Cottage Cheese Brownies

These Cottage Cheese Brownies are fudgy, rich and so chocolatey that you will never believe they're flourless and sugar-free. Clocking at 75 calories, this TikTok viral cottage cheese brownie is the ultimate high protein treat for your diet. No oats, no nuts, no sugar!
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Dessert
Cuisine: Gluten-free, High Protein, Low calorie
Keyword: baking, chocolate, cottage cheese, eggs
Servings: 6 servings

Ingredients

  • 180 grams (¾ cup) cottage cheese
  • 1 large egg
  • 45 grams (½ scant cup) cocoa powder
  • 80 grams (⅓ cup 1 tbsp) granular sweetener replace with coconut sugar or brown sugar

Optional Ingredients

  • ½ tsp baking powder
  • ½ tsp coffee powder
  • ⅙ tsp salt
  • chocolate chips
Metric - US Customary

Instructions

  • Preheat oven to 180°C (350°F) and fold a 15 cm x 15 cm (7 inch x 7 inch) brownie pan with parchment paper.
  • Add to a blender cottage cheese, egg, cocoa powder and granular sweetener. Optionally, add baking powder, coffee powder and a pinch of salt. Blend until all ingredients are combined into a smooth brownie batter.
  • Transfer cottage cheese brownie batter to the prepared pan, and optionally sprinkle with chocolate chips on top. Bake in hot oven for 22 to 30 minutes – mine took 25 minutes. Let cool completely at room temperature before slicing.
  • Once cooled, seal and store in the fridge for a maximum of 4 days.

Nutrition

Serving: 1serving | Calories: 75kcal | Carbohydrates: 2.2g | Protein: 6.5g | Fat: 3.6g | Saturated Fat: 1.8g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.003g | Cholesterol: 36.1mg | Sodium: 108.4mg | Potassium: 194.7mg | Fiber: 3.7g | Sugar: 1g | Vitamin A: 87IU | Calcium: 42.4mg | Iron: 1.6mg