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Air Fryer Tortilla Chips
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5 from 1 vote

Air Fryer Tortillas Chips

Air Fryer Tortillas Chips are made with just 3 ingredients at home. Crispy and delicious like restaurant-style chips, homemade tortilla chips are perfect for dips, salsa and guacamole.
Prep Time3 minutes
Cook Time5 minutes
Total Time8 minutes
Course: Appetizer, Side Dish, Snack
Cuisine: Clean eating, Low calorie, Vegan
Keyword: air fryer
Servings: 6 servings

Equipment

Ingredients

  • 6 small corn tortillas or flour tortillas
  • olive oil or cooking oil spray
  • ⅙ tsp salt more to taste

Instructions

  • Preheat air fryer to 350°F (180°C), if necessary.
  • Brush corn tortillas with olive oil and sprinkle with salt on both sides.
  • Cut tortillas into stripes, then cut each stripe into triangles.
  • Transfer to the basket of your air fryer on a single layer, to ensure even cooking.
  • Air fry tortilla chips for 3 minutes at 350°F (180°C), then flip and cook on the other side for 2-3 minutes.
  • Serve with your favorite dips and sauces.

Nutrition

Serving: 1 serving | Calories: 91.8kcal | Carbohydrates: 14.8g | Protein: 2.5g | Fat: 2.4g | Saturated Fat: 0.9g | Polyunsaturated Fat: 0.7g | Monounsaturated Fat: 0.5g | Sodium: 285.4mg | Potassium: 37.5mg | Fiber: 1.1g | Sugar: 1.1g | Calcium: 43.8mg | Iron: 1.1mg