Air Fryer Baked Apples
These Air Fryer Baked Apples are the perfect sweet treat for Fall. Ready in just 15 minutes, they feature tender apples filled with warm spices and Greek yogurt for a quick, healthy dessert without added sugar.
Prep Time3 minutes mins
Cook Time12 minutes mins
Total Time15 minutes mins
Course: Dessert
Cuisine: Low calorie, Vegan
Keyword: apples, Greek yogurt
Servings: 4 servings
- 2 apples Honeycrisp and Golden Delicious recommended
- ½ tsp ground cinnamon
Filling and toppings
- 4 tbsp Greek yogurt or preferred yogurt
- 2 tbsp chopped walnuts or pecans
- maple syrup or honey (optional to taste)
Preheat your air fryer to 360°F (180°C).
Wash and cut apples in half, then core. Use a spoon to scoop out a little extra apple from the inside if needed, to make more room for the filling.
Place the apple halves in the air fryer basket, sprinkle with cinnamon and cook for 12-15 minutes, or until they’re tender. You’ll know they’re ready when you can easily poke them with a fork or toothpick.
Remove the baked apples from your air fryer and let cool for 2-5 minutes.
Add a spoon of Greek yogurt into the center of each, then top with chopped walnuts, a sprinkle of cinnamon and a drizzle of maple syrup. Serve warm and enjoy!
Serving: 1 serving | Calories: 87.3kcal | Carbohydrates: 14g | Protein: 2.6g | Fat: 3.5g | Saturated Fat: 0.3g | Polyunsaturated Fat: 2.4g | Monounsaturated Fat: 0.5g | Cholesterol: 0.8mg | Sodium: 6.4mg | Potassium: 141.6mg | Fiber: 2.7g | Sugar: 10.1g | Vitamin A: 51.5IU | Vitamin C: 4.3mg | Calcium: 29.5mg | Iron: 0.3mg