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Banana Brownies Recipe
4.92 from 90 votes

3 Ingredient Brownies with Banana

These 3 ingredient brownies are super fudgy and chocolatey. Made with peanut butter and cocoa powder, these healthy banana brownies are also vegan, sugar-free and gluten-free!
Servings9 servings
Calories143kcal
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
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Ingredients

  • 3 ripe banana
  • 120 grams (½ cup) creamy peanut butter
  • 50 grams (½ cup) cocoa powder

Instructions

  • Preheat oven to 180°C (350°F) and fold a 15 cm x 15 cm (7 inch x 7 inch) brownie pan with parchment paper.
  • In a large bowl, mash 3 ripe bananas. When completely mashed, add peanut butter and stir the mixture until smooth.
  • Sift in cocoa powder, give it a mix and transfer to the prepared brownie pan.
  • Bake in hot oven for 22 to 30 minutes - mine took 27 minutes. Let cool completely at room temperature before slicing.

Nutrition

Calories: 143kcal

Nutritional values are based on third-party calculations and should be considered approximations. Actual nutritional content will vary based on brands used, measuring methods, portion sizes and more. We do not overtake any responsibility.

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Like this recipe?If you liked this recipe, make sure to leave a review. I highly appreciate your feedback. Thank you very much! All the best, Matteo